Fried rice is a perfect dish for using up various leftovers you can make chicken fried rice of shrimp fried rice out of your leftovers but the following guideline applies to all types of fried rice how to prepare the ingredients for fried rice 1 cut the ingredients into small pieces all the vegetables meat and seafood should be in small.

Tips for making the best fried rice ok let rsquo s get right to it here are the important things i have learned over the years about how to make the best fried rice 1 use cold rice you rsquo ve gotta plan ahead and use thoroughly chilled cooked rice a fresh batch of warm or even lukewarm rice will not fry well when it hits the hot pan and will result in soggy and sticky hellip.

When making hibachi style fried rice i like to incorporate the same tricks that professional chefs do a relative of a friend of mine owns a hibachi restaurant he once told me that his secret for great hibachi fried rice is lots of butter and soy sauce and a day old rice which doesn rsquo t clump together and makes for better fried rice.

Duck fried rice is a fantastic way to use leftover duck meat or to make good use of otherwise ldquo off rdquo ducks that you have to skin like divers sea ducks and spoonies traditional chinese fried rice is largely a thrown together affair it rsquo s meant to be made with leftover rice leftover meat and whatever vegetables you have lying around.

Veg fried rice recipe with easy steps for beginners fried rice is a delicious meal in itself loaded with fresh vegetables packed with flavors and comes together under 30 minutes if you are looking for a go to meal for busy weeknights then this chinese fried rice can be a great staple this tastes as good as any restaurant version plus it is much healthier.

Restaurant style mexican rice this mexican rice is slightly on the dry side which is just how mexican restaurants serve their sides of rice it isn rsquo t wet clumpy or sticky like some homemade mexican rice recipes can be and it rsquo s definitely more authentic than anything you can buy in a box at the grocery store.

The house special ndash a fully loaded fabulous chicken fried rice with seasoned chicken vegetables fluffy egg and pops of salty bacon this fried rice recipe is one that rsquo s worthy of serving as a meal instead of as a fried rice side dish don rsquo t be fooled by recipes claiming to be ldquo better than take out rdquo that call for nothing more than soy sauce for flavour.

Rice aged long grained non sticky white rice is the best to make fried rice here i have used basmati rice here i have used basmati rice veggies you can add your favorite vegetables or mushrooms in a total quantity of 1 5 to 2 cups finely chopped mixed vegetables excluding mushrooms.

If you are looking to make chinese takeout menu then this recipe of authentic chinese shrimp fried rice is easy to put together and under 30 mins you will get better than takeout restaurant style shrimp fried rice loaded with shrimp peas carrots and flavorful sauces makes your lunch dinner sorted in no time this shrimp fried rice recipe is the so close hellip.

Fried rice is a tasty dish that is traditionally made from steamed rice stir fried in a wok but it can also be made in a pan fried rice is delicious with a variety of ingredients including almost any type of vegetables meat and eggs not only hellip.

Restaurant style vs homestyle fried rice in nearly 15 years working at my family rsquo s restaurant i rsquo ve served thousands of steaming bowls of fried rice while all variations of this dish were in high demand shrimp fried rice and the house special fried rice were most frequently ordered.

Love classic chinese restaurant style chinese egg fried rice if yes this is the ultimate chinese egg fried rice recipe to try its so amazingly easy to make this better than restaurant fried rice all you need is overnight rice eggs onion and seasonings.

This restaurant style chinese fried rice recipe is the best ever it tastes even better than takeout and is ready to eat in just 15 minutes keep reading to learn how to make homemade fried rice with this easy classic recipe better than takeout fried rice.

The fried rice here may not be as professionally presented as those from stalls helmed by ex restaurant chefs but maxs rice still holds its own in terms of taste its less greasy than the plates from its more famous rivals and boasts well fried cutlets though be warned the meat also leans drier.

Vegetable fried rice is admittedly not the most popular item at a chinese restaurant however it rsquo s a versatile recipe you can quickly throw together with whatever you have in the refrigerator it makes a great meatless lunch side dish or light meal.

Fried rice loaded with ham and veggies that is so delicious it is better than takeout my obsession with ham fried rice started at a young age i was the pickiest eater created every time we would go out to eat i would order chicken fingers even for hellip.

Make this delicious restaurant style hibachi fried rice or japanese fried rice for a quick asian inspired meal serve it with hibachi chicken and yum yum sauce and get transported to a japanese steakhouse if you are a fried rice fan just like me.

Shrimp fried rice was one of the most popular fried rice dishes in my parents rsquo chinese takeout restaurant people would order shrimp fried rice by the quart and it seemed like we were always peeling shrimp to keep up with demand so popular was the dish that we pre boiled 10 pounds at a time.

To make fried rice from leftover rice start by slicing any vegetables that you want in your fried rice in a separate bowl whisk some eggs add salt and pepper then set them aside next put some oil or butter in a frying pan and fry your veggies for a hellip.

If you find your fried rice is turning out rather mushy try reducing the amount of water to cook the rice a typical recipe for cooking long grain white rice uses a 1 to 1 5 ratio which means you would add 1 cup of rice to 1 1 2 cups of water.

Thai style sweet and spicy pineapple fried rice with red bell pepper cashews and cilantro this is a healthy and quick vegetarian weeknight dinner this dish comes together very quickly so be sure to have your ingredients including chilled leftover rice prepped in advance.

Not until i started living abroad did i realise egg fried rice is an essential dish on typical chinese restaurant menus outside china but i understand why it rsquo s so popular for those who aren rsquo t keen to eat plain rice as a staple egg fried rice is much more appealing since the stir frying process and seasonings make rice much more flavourful.

Benihana has delicious fried rice you can get it prepared with chicken or plain it is up to you in fact it is one of my favorite menu items at benihana this is made with basic ingredients you are bound to have at home you will need rice butter safflower oil carrots onions soy sauce and garlic this rice is irresistible.

Soy sauce fried rice is simple yet indulgent it is a classic chinese dish that uses minimal ingredients to create maximum flavor only takes ten minutes to prepare and it rsquo s robust enough to serve as a main or to satisfy your midnight salty snack craving.

Fried rice recipes typically call for chinese style medium grain rice though thai style versions use fragrant jasmine and japanese style fried rice can even be made with short grain sushi rice i tried making fried rice with all of those as well as with long grain rice standard carolina and basmati rice and parboiled rice like uncle bens.

Ebi tempura yes this is a japanese favorite that pairs really well with seafood fried rice once you add the savory tempura sauce to this deep fried battered shrimp you get a tasty dish even better when you eat it with fried rice your sweet fried rice and savory shrimp will amaze they contrast each other quite well.

Chilli paneer restaurant style semi dry chilli paneer street style dry version as a snack both these recipes make for an awesome chilli paneer which you can relish with some noodles or fried rice they taste good with naan or roti too i have also shared a gravy version made in instant pot ndash instant pot chilli paneer gravy what is chilli.

I placed the pork belly evenly onto a non stick pan and pan fried them for about 4 5 minutes each side until they have been cooked through top with a handful of my favorite garnish the fresh cilantro now this easy and tasty korean style pan fried pork belly is ready to be served.

Taps into growing consumer demand for asian cuisine and love for fried ricedenver dec 07 2021 globe newswire nextbite the leader in virtual restaurants today launched its first asian cuisine brand lucky dragon fried rice a street fare inspired delivery only menu nextbite rsquo s entry into the popular asian food segment kicks off with this in demand hellip.