Oct 27, 2020 · Salisbury Steak. Easy and delicious ground beef recipes are a must-have in your kitchen’s cookbook! Ground beef almost always seems to be marked-down or on sale at the local grocery and it can serve as the base to a number of delicious recipes.From soups to stews to a classic cheeseburger, there’s always a use for this versatile food! Use the +/- buttons and program the Instant Pot for 70 minutes for a sliceable corned beef, 90 minutes if you want it “fall-apart” tender. When the time is up, let the pressure naturally release for 15 minutes, then quick-release the remaining pressure. Was my first meal made in my new instant pot. Made this but doubled everything, AMAZING! Didn’t think to serve it over anything so next time will do that. But my 1 year old LOVED IT! mixed the bacon in with it instead of sprinkling it on top, so good!! Will try less salty ranch packets next time as well. 5/5 stars!!!!! Nov 15, 2021 · Add celery tops, garlic, parsley, bay leaves, and peppercorns to the stock pot. Fill the stock pot with cold water, to 1 to 2 inches over the top of the bones. Put the heat on high and bring the pot to a low simmer. Reduce the heat to low. Dec 01, 2016 · Cut the steak into equal portions according to the indicated number of servings. Pat the flour onto both sides of the steak. Add the remaining ingredients to the inner pot. Place coated steak on top. Lock the lid in place and seal the … Once gravy starts to boil, reduce heat to low. Stirring often, simmer until the gravy starts to thicken, about 5-10 minutes. Add salisbury steak patties back into the gravy and cook until the steak patties are cooked to your preferred doneness (usually about 5-10 minutes), stirring the gravy occasionally around the steaks.Taste for seasoning and add more salt & pepper, if desired.