I cooked this Salisbury steak this evening and it was very quick and easy. The flavor and texture was wonderful. TIPS: I removed steaks from pan after browning - adding onions and mushrooms to saute. You can use one can of beef broth (14.5 oz) adding water to make the 16 ozs. Plenty of flavor. Then proceed with recipe as written. Will make ... Aug 17, 2019 · Super simple dinner idea for those busy days. Try this Crockpot Salisbury Steak Recipe tonight! This is a delicious comfort staple at my house. When you think of a warm, filling, homemade dinner, you should